Organic coconut aminos is a healthy alternative to soy sauce. Coconut aminos is made from fermented coconut sap blended with sea salt. It has a beautiful dark color and a rich, salty flavor with just a hint of sweetness.
Coconut aminos has a low glycemic index and is full of vitamins, minerals, and amino acids. It’s also soy free and gluten free.
Use in salad dressings, marinades, stir-fries, soups and stews or used as a dipping sauce.
- Organic
- Non-GMO
- Kosher
- Product of Indonesia
Directions
Substitute for soy sauce in recipes using a 1:1 ratio.
Ingredients
organic coconut sap, salt (CONTAINS: TREE NUTS (COCONUT))
Nutrition Facts
Servings per container: 252
Serving Size 1 Tbsp (15mL)
Calories 30
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
