1:1 ratio sugar substitute made to match the sweetness of sucrose is an ideal alternative to white sugar. Blend of monk fruit extract and erythritol (a fermented sugar alcohol). It’s low-glycemic, keto-friendly, with zero calories. Use it cup-for-cup exactly as you would use conventional sugar.
- Organic
- Non-GMO
- Vegan
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Free of gluten, dairy, soy, nuts, and eggs