Natural Glycerin Bar Soap - Travel Size

Small batch, kettle-made, cut by hand, exceptionally mild!

Sappo Hill is an independently owned business in beautiful Ashland, Oregon. For over 40 years, Sappo Hill's master soapmakers have been making plant-based castile soaps according to traditional cold-process methods. First from a kitchen, later from a garage and today in a workshop in Ashland, Oregon.

Sappo Hill's traditional kettle process carefully blends food grade Kosher Non-GMO cold-pressed certified segregated sustainable palm, and coconut oil for their rich, skin friendly glycerin. Each cake is hand-crafted, wire-cut, air-dried and aged to create a long-lasting soap of exceptional mildness; proudly made fresh daily.

This cold process method takes the most time, but is absolutely the best method for producing the highest quality bar soap.  This small-batch, time-intensive, and personal process is no longer used by most American soap makers as most soaps are mass-produced by automated machines.  Many are outsourced over borders and overseas.  Still other companies source their soap from a central soap making company, then sell under their own label.

0.9 oz round

Paraben-Free, Phthalate-Free, SLS-Free, Detergent-Free, Vegan, Cruelty-Free, Gluten-Free

Ingredients: Non-GMO Food Grade Oils of RSPO Certified Sustainable Palm, and Coconut, Water, Sodium Hydroxide*, Glycerin

*Used to make true soap; none remains in fully saponified and superfatted soap bar