Organic gluten free rolled oats (sometimes called old fashioned oats) generally cook in 10–15 minutes.
- Organic
- Non-GMO
- Kosher
- Gluten free
- No additives or preservatives
- Product of Canada and the USA
Directions
Bring 2 cups water and ¼ tsp. salt to boil. Add 1 cup oats. Cover and simmer for about 15 min or until desired texture is achieved, stirring occasionally. Remove from heat, cover, and let stand before serving. Serves 2.
Ingredients
organic gluten free rolled oats
nutrition Facts
Servings per container: 13
Serving Size 1/2 cup (45g)
Calories 172.3
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
