Zucchini Bread Mix

Zucchini Bread Directions:

Makes two 8x4 loaves or 3 loaves if using If Your Care Paper Loaf Pans

What you need

• 3 eggs
• 1 cup oil
• 2 cups grated zucchini
• Large bowl
• Electric mixer

Directions

1. Preheat the oven to 325 degrees F (165 degrees C).
2. Prepare pans:
   1. Two 8x4 inch pans - grease and flour OR
   2. Three If You Care pans, no greasing or flouring necessary!
3. Beat eggs, oil, and contents of package 1 together in a large bowl with an electric mixer until combined.
4. Add contents of package 2 and beat well.
5. Fold in shredded zucchini and contents of package 3 until well combined.
6. Pour into prepared loaf pans
7. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 60 minutes. Cool in the pans on a wire rack for 20 minutes.  To remove from pans, run a table knife around the edges to loosen. Invert carefully onto a wire rack and let cool completely.

Ingredients

Flour, sugar, * (walnuts or semi-sweet chocolate chips), cinnamon, vanilla powder (dextrose, pure vanilla extract, tricalcium phosphate), baking powder, baking soda, salt.

Recyclable ♻️ packaging